This two-day event will bring together all sectors of the meat processing industry in one location. Your participation in the exposition is an excellent opportunity to demonstrate your products and services to a captive audience from Ontario’s 1400+ meat processors and independent butcher shops and delis (retailers). The Expo offers over 25,000 sq. ft. of exhibitor space for you to:
- Showcase your products, services, and equipment
- Launch new products
- Introduce solutions to emerging industry challenges
- Meet potential, bond with existing, and reconnect with past customers
- Take orders, make sales
Promotion to key buyers
The 2017 Meat Industry Expo will be aggressively promoted through an extensive campaign targeting key personnel in the meat and poultry industry. Tactics include direct mail, eBulletins, print publications, dedicated website and social media.
Returning by Popular Demand!
OIMP Business Members are invited to participate in the Expo Flavours section on the tradeshow floor. A targeted marketing campaign will drive traffic of independent grocers and butcher shops to the show to sample your best products and discuss how they may get those products on to their shelves. As space is limited to 12 business members, contact Derek today for more information at firstname.lastname@example.org or (519) 635-9281.