Exhibitor Resources

Move In

Thursday, October 13, 2022 from 12:00pm – 6:00pm
Friday, October 14, 2022 from 7:00am – 9:00am *Carry-in items only – no dollies or pump trucks
allowed.

Move Out

Saturday, October 15, 2022 from 3:00pm – 8:00pm
All materials must be removed from the show floor no later than 8:00pm or additional chargesmay occur.

Whatever your exhibiting needs, Stronco has the products and services you need for a professional appearance and increased visibility. Offering the following products and services:

• Display tables and drapery
• Counters, storage and display units
• Carpet and underpadding
• Exhibit rentals
• Signs and graphics
• Installation and dismantling services
• In-booth forklift services
• Advance show warehousing
• Transportation services
• Customs brokerage services

Please order at www.stroncoonline.com using the event code 512284750

Deadline for ordering is September 20, 2022

Below is a list of the services that NFCC will be offering exhibitors for this event:

• Additional electrical
  • 1 standard outlet per booth included
  • Please ensure that all electrical devices are properly certified for use in Canada
• Additional Telecommunications
  • WIFI is provided
• Parking
• Janitorial
• Mechanical
• F&B Sample Distribution

Shipping and Receiving

Direct to site shipments will only be received on the scheduled move in and setup day. Early shipment will be refused. All exhibitor material must be removed from the NFCC by the end of the scheduled move out.

Purchasing Services Onsite

Require additional services? No worries. Our Exhibitor Services Coordinator will be onsite prior to event opening and will gladly assist you. Please note that a 20% charge of the standard rate will be applied per service ordered for any changes or moves or cancellations 14 days prior to your event.

Additional air, water and electric services must be ordered prior to September 1. 

By clicking on the blue ONLINE ORDERS, you will be able to select 2022 OIMP Meat Expo to request your services.

MyLeads Standard

A small, light weight & easy to carry scanner, equipped with just one key, allows for easy and straight forward use. Equipped with 128 kB of memory, it
provides an economical method of collecting leads. An electronic file is provided within one business day after the show closes.
No electrical power required.

MyLeads – Mobile App

Real-time attendee lead information. Ability to either scan badges or type badge ID’s. Multiple device option, which syncs to one portal. Lead details
upload to your exhibitor portal. Take notes within each lead and answer custom surveys/qualifiers. Ability to modify custom qualifiers on demand
through the exhibitor portal. No electrical power required. Internet access Required (NOT INCLUDED). ONLY compatible with Android/Apple devices.

Order by September 20 to receive an early-bird discount.

Services can be ordered online using the event code:  MIE22E

Radisson Hotel & Suites Fallsview

A block of rooms have been reserved at a special rate of $159/night + fees, for the Meat Industry Expo at the Radisson Hotel & Suites, 6733 Fallsview Blvd., Niagara Falls . Call the reservations department at 905-356-1944 or 1-877-325-5784 and identify yourselfs as part of Ontario Independent Meat Processors – 2022 Meat Expo to reserve you room.

Deadline for booking your rooms is September 15, 2022.